Menu

Tender steak, scrambled eggs, breakfast potatoes, onions & bell peppers, spinach & cheddar cheese, drizzled with a tangy & spicy sriracha cream sauce.

Crumbled sausage, scrambled eggs, shredded cheese, and Maque Choux, smothered in Cajun gravy, served over breakfast potatoes.

Roasted peppers, onions, mushrooms, tomatoes, carrots, spinach, and scrambled eggs and served over breakfast potatoes, finished with garlic parmesan butter.

A classic breakfast sandwich featuring a perfectly cooked fried egg and your choice of cheese, all nestled on a toasted Kaiser roll. A classic breakfast sandwich featuring a perfectly cooked scambled egg and American cheese, all nestled on a toasted Kaiser roll

A classic breakfast sandwich featuring a perfectly cooked scambled egg and American cheese, crispy bacon all nestled on a toasted Kaiser roll

A classic breakfast sandwich featuring a perfectly cooked scambled egg a pork sausage patty topped with American cheese, all nestled on a toasted Kaiser roll

Tangy pork roll with a scrambled egg and melted cheese on a roll – a New Jersey favorite.

Chicken is covered in a hot honey glaze

Rich, buttery grits crowned with a decadent shrimp etouffee, a symphony of flavors that will tantalize your taste buds.

Plump shrimp cooked in a rich, butter, sauce, served over creamy grits. A New Orleans classic!

Cajun seasoned fish served over grits

Guests can customize their salad by choosing the following: one base, three veggies, one cheese, one protein, and two toppings. Additional toppings will be charged.

Romaine, Parmesan Cheese, Chicken, Croutons, Caesar Dressing

Romaine, Bacon, Tomato, Hard Boiled Egg & Blue Cheese Crumbles

A soul-warming New Orleans classic! Our Yakamein features savory broth, tender noodles, and seasoned beef or shrimp.

A soul-warming New Orleans classic! Our Yakamein features savory broth, tender noodles, and seasoned beef or shrimp. Topped with a perfectly boiled egg, green onions, and a dash of bold spices, this hearty dish is packed with flavor and tradition. Often called "Old Sober,"

Rich Roux Based Soup W Crab Meat, Andoulle Sausage, Shrimp &n Okra over Rice

Chicken is covered in a hot honey glaze

Voodoo cheese sauce, ranch, jalepno, bacon & Cajun seasoning.

Voodoo cheese sauce, ranch, jalepno, bacon & Cajun seasoning.

Voodoo cheese sauce, ranch, jalepno, bacon & Cajun seasoning.

A flavorful Louisiana Creole rice cooked with chopped meat and Cajun seasonings,

A traditional Louisiana side dish of sweet corn, bell peppers, onions, and spices, simmered to a creamy and flavorful perfection.

Rich, buttery grits crowned with a decadent shrimp etouffee, a symphony of flavors that will tantalize your taste buds.

Plump shrimp cooked in a rich, butter, sauce, served over creamy grits. A New Orleans classic!

Cajun seasoned fish served over grits

Served on a Kaiser roll with lettuce tomato & slaw

Comes with 6 wing sections fries and macaroni salad

3 Chicken tenders with fries.

Grilled Shrimp & Blackened Catfish , Jambalaya ( No shrimp) , Maque Choux & Cornbread

Fried Catfish Fillets , Red Beans, & Rice, Cole Slaw & Cornbread

Sauteed Chicken Breast in Creole Gravy over Dirty Rice W Maaque Choux & Cornbread

A Cup of Seafood Gumbo , Jambalaya & Red Beans & Rice

Three Vegetarian Sides of your choice W Cornbread